How to Make the Perfect Shrimp Tacquitos with Old Bay Seasoning


Introduction: The History of Old Bay Seasoning

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Old Bay Seasoning is a spice mix used to flavor seafood and other dishes. It was created in 1937 by George Garvin Brown, Sr., an entrepreneur from Maryland who wanted to create a new seasoning for crabs.

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The company he founded, Old Bay Company, still produces the seasoning today.

What is Old Bay Seasoning?

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Old Bay Seasoning is a popular seafood seasoning that is made by the McCormick Spice Company. It is used in various dishes, such as shrimp boil and crab cakes.

Old Bay Seasoning was created in 1939 by a German immigrant who wanted to introduce America to his favorite European seafood seasoning. The company was originally called the Baltimore Spice Company and the spice was named after its location in Maryland.

The seasonings were originally sold locally but then became popular nationwide when it was introduced to supermarkets across the country in 1966.

The Baltimore Spice Company became McCormick & Company, Incorporated, and they still produce Old Bay Seasoning today.

How Does Old Bay Seasoning Taste?

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The flavor of the Old Bay seasoning is a mix of celery salt, mustard, paprika, garlic powder, onion powder and other spices.

The taste of Old Bay seasoning is a mix of celery salt, mustard, paprika, garlic powder and other spices.

How to Make Shrimp Tacquitos with Old Bay Seasoning

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A great way to make a shrimp taco is by using Old Bay Seasoning. This seasoning will give your tacos a little bit of spice and flavor that you just can’t get from any other seasoning.

-Mix together the Old Bay Seasoning, salt, and pepper in a small bowl.

-In a separate bowl, mix together the mayonnaise and sour cream until it is well combined.

-Add the shrimp to the mixture of Old Bay Seasoning, salt, and pepper and then place them in the taco shell or tortilla.

-Add some of the mixture of mayonnaise and sour cream to your shrimp tacos for an even more delicious taste!


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